Join us for Asian / Singapore inspired - Plant based Cooking Class
Are you new to Singapore? Or just visiting? Or maybe calling Singapore home ? Or just curious to explore the Singapore vegan food scene. This Singapore inspired cooking class is for everyone who would like to learn a healthy, easy meal inspired by the local tradition.
Please join me for a plant based (and gluten free) cooking class, where we will discover vibrant Asian flavors - full of spices and aromatic herbs.
We will start with veggie skewers and satay sauce (my take on chicken satay). Satay sauce made from peanuts is sweet, savory,spicy, acidic, aromatic, and nutty all at the same time.
We will also prepare Cauliflower fried rice - fast and easy Chinese inspired dish . it's a low carb recipe, loaded with flavors and vegetables.
Our star of the evening will be Rendang - this has been chosen by CNN as one of the World's 50 Most Delicious Foods
This class will be hands-on, (or virtual) we are going to cook everything from scratch, with fresh local produce .
After the class please stay to enjoy your food or take it home with you to eat there. You will also receive a set of the recipes so you will be able to replicate them and treat your family and friends.
Cooking together can be really enjoyable !
To BOOK just follow the "Pay Now" Link below to pay by credit card or PayPal, or you can make a PayNow payment to UEN No 201922346E for $150 for 2 people.
If you have any questions please don't hesitate contact us directly via our contact us button below, Facebook or on +65 82928020
Currently Limited to groups of 2 only
TO UEN 201922346E
Please select your time and book your class on the calendar below